Category: Agriculture, Forestry and Food
Bio-economics of Conservation Agriculture and Soil Carbon Sequestration in Developing Countries
By CostBenefit on Mar 3, 2010 | In Climate Change GHG Carbon CO2, Economic Development and Green Jobs, Waste & Recycling, Agriculture, Forestry and Food | Send feedback »
Public acceptance of biofuels
By CostBenefit on Feb 27, 2010 | In Air, Energy, Climate Change GHG Carbon CO2, Europe, Companies,CSR,Business,Finance, Agriculture, Forestry and Food, Contingent Valuation, Surveys,.., Environmental Economics / Ecological Economics, Costs and Benefits | Send feedback »
Improving production efficiency as a strategy to mitigate greenhouse gas emissions on pastoral dairy farms in New Zealand
By CostBenefit on Feb 27, 2010 | In Climate Change GHG Carbon CO2, Academic Study/Journal Article, Agriculture, Forestry and Food, Nitrogen/Nitrates, Australia, New Zealand, Regulatory Analysis, Costs and Benefits | Send feedback »
Revisiting the Need of Improved Stoves: Estimating Health, Time and Carbon Benefits
By CostBenefit on Feb 25, 2010 | In Air, Land, Energy, Climate Change GHG Carbon CO2, Health, Academic Study/Journal Article, Agriculture, Forestry and Food, Research Institute NGO NonProfit, Cost-Benefit Analysis, Costs and Benefits, Free Report at Time of Entry | Send feedback »
OSIRIS and the Collaborative Modeling Initiative on REDD Economics
By CostBenefit on Feb 21, 2010 | In Climate Change GHG Carbon CO2, Agriculture, Forestry and Food, Computer Software/Database, Research Institute NGO NonProfit, Costs and Benefits, Free Report at Time of Entry | Send feedback »
